An authentic Italian restaurant based in Chorley Luciano’s has over a decade of excellence. Owner, Luciano, worked as a chef at the Midland Hotel in Manchester and later became a manager at ‘il Toro’ in Horwich before opening Luciano’s 11 years ago.

Luciano recognised the importance of modernising technological infrastructure in order to remain competitive within the hospitality industry. The restaurant reached out to our Authorised Silver Partner, ASG, for the implementation of a new EPoS system.

A busy fish & chip shop / takeaway located in the centre of Bedford, King Cod, was struggling with several issues related to outdated point of sale (POS).

Our Authorised Silver Partner, ASG, was asked to work with the King Cod team to implement a more reliable system that could help them manage operations more efficiently.

Jo and Flo from the Tollemache Arms, a renowned restaurant and pub located in a picturesque countryside setting of Harrington, have officially been awarded ‘Licensee of the Year 2023’ by the British Institute of Innkeeping.

This incredible award win follows the team recognising a need to upgrade their technology infrastructure in order to enhance customer experience and improve operational efficiency. They worked with our Authorised Silver Partner, ASG, to implement upgrades both inside the pub and within their outdoor seating areas.

Located in the heart of the Hamble River, the Royal Southern Yacht Club boasts an exceptional clubhouse and facilities, alongside a track record of organising world-class events.

The club has committed staff who cater to members’ and guests’ needs with great care, and to uphold their standard, the team instructed our Authorised Silver Partner, ASG, to enhance their electronic point of sale (EPoS) system.